Browse Books: Cooking / Methods / Professional

Culinary Careers FD (For Dummies) (Paperback) By Michele Thomas, Annette Tomei, Tracey Vasil Biscontini $22.99 Add to Wish List Usually Arrives in 2-10 Days Usually Arrives in 10-14 Days	Lean & Green Bible Cookbook: Cook and Taste Hundreds of Healthy Lean and Green Dishes, Follow the Smart Meal Plan and Kickstart Lifelong Transforma (Paperback) By Amanda Sissy $59.99 Add to Wish List Usually Arrives in 2-10 Days Usually Arrives in 10-14 Days	Cooking for Fifty (Paperback) By Holden $144.95 Add to Wish List Usually Arrives in 2-10 Days
The French Chef Cookbook (Hardcover) By Julia Child $35.00 Add to Wish List Coming Soon - Available for Pre-Order Now	How to Taste: A Guide to Discovering Flavor and Savoring Life (Hardcover) By Mandy Naglich $25.00 Add to Wish List Coming Soon - Available for Pre-Order Now	The Soul of a Chef: The Journey Toward Perfection (MP3 CD) By Michael Ruhlman, Donald Corren (Read by) $29.95 Sorry, Currently unavailable or backordered
The Art of Flavor: Practices and Principles for Creating Delicious Food (MP3 CD) By Daniel Patterson, Mandy Aftel $29.95 Sorry, Currently unavailable or backordered	The Culinary Professional (Paperback) By Joan E. Lewis $80.00 Sorry, Currently unavailable or backordered	Back of the House Lib/E: The Secret Life of a Restaurant (Compact Disc) By Scott Haas, Johnny Heller (Read by) $17.99 Sorry, Currently unavailable or backordered
Back of the House: The Secret Life of a Restaurant (Compact Disc) By Scott Haas, Johnny Heller (Read by) $17.99 Sorry, Currently unavailable or backordered	Back of the House: The Secret Life of a Restaurant (MP3 CD) By Scott Haas, Johnny Heller (Read by) $17.99 Sorry, Currently unavailable or backordered	Recipes and Menus for Fifty: As Used in the School of Domestic Science of the Boston Young Women's Christian Association (Cooking in America) (Paperback) By Frances Smith (Compiled by), A. Forehand (Foreword by) $19.95 Add to Wish List Temporarily Unavailable - Backordered

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